Best Restaurants in Antiparos: Discover the Gastronomic Scene
Written on : 13 May 2021 By : Laura Wendy Harders López
You may have already booked a villa, know what places to visit, but you still would like to know where to eat in Antiparos. Antiparos is a foodie-haven with excellent traditional Greek restaurants and fish tavernas to indulge in their gastronomy. Based on the Mediterranean diet, delicious seafood, fish, meat, salads, and cheeses predominate in their local dishes.
From fine-dining restaurants, beachfront terraces to traditional taverns with a view. Discover Antiparos's gastronomic scene by dining at these excellent restaurants.
Klimataria Tavern is a traditional taverna restaurant with a large patio with wooden chairs and tables, decorated with beautiful bougainvillaea and multiple fairy-light bulbs. With a cosy and friendly atmosphere, it offers a wide selection of delicious Greek high-quality dishes. Among them, you can try out their Kolokitokefledes, souvlaki, grilled lamb, rolakia meletzanas aubergine and atherina tiganiti (fried anchovies). After each bite, whet your palete with one of their exquisite white wines.
Situated in a beautifully landscaped garden near the main street of Antiparos village, Yam is a favourite spot in the gastronomic and night scene of Antiparos. It features a tastefully decorated courtyard with a relaxed environment, catering refreshing cocktails and delicious meals to the sound of cheerful melodies. Their dishes are either traditional Greek or infused with an Eastern touch that will awaken one's taste buds. Some of their highly-acclaimed plates include the Teriyaki chicken, Mozzarella balls, Beef Tagliatta, and Seabass filletwith a mixed leaf salad. They also have a great wine selection.
Anargyros Antiparos is a lovely restaurant overlooking the sea, specialised in traditional Greek dishes using gourmet techniques and high-quality local produce. Dishes are meticulously prepared and displayed, receiving glowing reviews from customers, such as the souvlaki, soutzoukakia and the grilled octopus. With a beautiful terrace and a peaceful atmosphere, you can enjoy the refreshing sea breeze on your face whilst trying exquisite dishes with your family and friends.
Pantelis Fish Tavern is a traditional seafood and fish restaurant bringing you the catch of the day to your plate. Its decoration has taken inspiration from the Aegean Sea-- using the coastline's pebbles, details reminiscent of fish scales, fishing nets, and pine planks, this taverna exudes a unique Greek island feel. Set in a beautiful natural landscape, one can enjoy their delicious local specialities on their terrace overlooking the sea. Among customers' favourites, you can try their steamed or grilled lobster, seafood risotto, stewed or grilled octopus, and fried squid.
Beach House Antiparos is a fine-dining restaurant facing the sea. Their chef cooks authentic Cycladic cuisine with a contemporary touch using fresh and local produce. For the meat-lovers, you can also enjoy their steakhouse selection serving excellent international meat cuts. Their wine selection focuses on Greek labels, and their refreshing cocktails are the ideal companion whilst relaxing in their lounge area and listening to upbeat music.
Address: Apantima Beach, 840 07 Telephone: +30 2284 064001
Captain Pipinos
Situated on St. Giorgio island in a peaceful setting by the sea, Captain Pipinos is a fish and seafood restaurant with an island atmosphere. All dishes are meticulously prepared to the finest detail, and ingredients are carefully selected. This restaurant is a foodie-paradise offering breathtaking views from their terrace-- an ideal place to eat after a day at the beach, where you can enjoy their specialities of grilled octopus and squid or other tasty Greek food.
Address: Saint George, Antiparos, 840 07 Telephone: +30 2284 021823
Kalokeri
If you're looking to explore the culinary traditions of the Cyclades with some creative twists, Kalokeri is the place to come. It's a highly-acclaimed, fine-dining restaurant offering traditional Aegean dishes with a signature touch. Its cosy environment boasts tastefully modern decoration, and its service is excellent and friendly. Among its delicious dishes, customers highly recommend the Roasted figs with pancetta, Risottos in fava, Ravioli stuffed with Anthotyro Cheese, Fresh tuna fillet with tataki, Braised rabbit, and Grouper with rice balls. Whet your palete with some of their Cabernet- Agiorgitiko wine. And top off your meal with one of their freshly-made desserts such as their profiteroles-- another of their specialities.
Address: Pedestrian Street Antiparos, Antiparos Town 84007 Telephone: +30 2284 063037
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