The best places to eat at in Paros

• Barbarossa

• Levantis 

• Halaris Ouzery in Piso Livadi (east of the island)

On the quayside of the tiny port of Piso Livadi, you can enjoy perfectly grilled fish, tuna tartare, sea urchin salad and seafood risotto. A traditional fish tavern with a modern twist. 

Address: Ouzeri Halaris, Piso Livadi 844 00. 
Telephone: +30 2284 043257. 
Late March to late October, midday to midnight.
Prices: €€-€€€

• To Spitiko in Sotiris (South West of the island)

Nice view of Antiparos at sunset. This taverna is run by a Franco-Greek couple, Patricia providing a smiling welcome while Menios does a wonderful job in the kitchen, whilst playing with tradition. He likes to spice up moussaka, potato salad, youvetsi (bird's tongue pasta) with aubergines... 
Address: Sea Front, Sotires 844 00
Telephone: +30 228 4024 956, open March-November, noon-3.30pm, then from 5.30pm.
Prices: €€ - €€€

• Kalitechniko Kafeneio, Prodromos (East of the island)

A small café hidden in a picturesque and little known village. Traditional mezze such as octopus in wine or the island's speciality, smoked herring (gouna), can be enjoyed under the arcade or bougainvillea. 

Address: Kallitechniko kafenio, Prodromos 844 00, Grèce
Telephone: +30 228 4042 033
Open almost all year round, from 11am to 11pm (closed Mondays and Tuesdays out of season)
Price: € (£)

We offer to organize your stay through unique experiences to make your holiday in Paros unforgettable. Our staff offer advice on local activities and are always available to help you plan your ideal holiday.

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